The Venue
Holly The Bride: Having been together for 7 years when we got engaged, we didn't want to wait too long to get married and quickly set about looking for venues. When we came across an architect's drawing of
Hazel Gap Barn, we were instantly hooked! We met with the planning co-ordinator and were so impressed with their professional but relaxed approach. While my mum thought we were crazy to book a venue that wasn't yet finished, we still went for it and the gamble paid off!
Hazel Gap Barn is totally stunning, the help we got from the planning team and staff on the day was second to none. The venue created the perfect relaxed environment for us and we had the most incredible day that we could have wished for. Oh, and the food! Hazel Gap Barn pride themselves on simple but delicious food – we had bricks of beef cooked on the industrial scale barbeque, served with dauphinoise potatoes, green beans and heavenly brownie to follow. One seasoned wedding-goer said it was the best food he’d ever eaten at a wedding.
The Stationery
My (now) husband, Nick, designed our wedding stationery, seating plan and menus. He wanted something minimal, stylish and not too twee or "weddingy".
The Bride
I bought my
Linea Raffaelli dress from
Shade Bridal in Nottingham and I felt the best I've ever done wearing it. Shade Bridal were fantastic - they made buying my dress and veil so special and fun but also offered lots of useful advice.
A friend recommended Sali at
Mrs Moo Make-up and I'm so glad she did - Sali made us all look gorgeous and was a master at keeping us all calm. Sali in turn recommended
Lucille's Locks and she did wonders with our hair. I got some fabulous earrings and a bracelet from
Keishi Jewellery - the earrings contain semi-precious stones called Beryl, on that basis alone I wanted them! Our bespoke engagement and wedding rings were commissioned with Temprell.
The Photography
Through Shade we discovered the wonderful Anna from
Pear & Bear Photography. Anna captured the joy of the day, and we have the most beautiful photos which we'll love forever more.
The Wedding Party
My bridesmaids wore different dresses – I wanted them to pick something they liked and could wear again and didn’t feel the need for them to wear matching outfits. My friend Ali wore a soft grey velvet dress from
Ganni, while my sister wore a navy-blue dress from
Monsoon. The grey and blue complemented each other perfectly, and they both looked beautiful. Nick bought suits for himself and the groomsmen from a high-street store. His sister was a grooms-women and for her we were lucky enough to get hold of the same fabric that the suits were made from, which her friend made into an amazing jumpsuit.
The Flowers
Mrs Umbels made us the beautiful, relaxed flowers that were perfectly in keeping with our relaxed wedding. She also made me a magnificent flower crown and a flower wand for my flower girl. On the tables we had cacti and succulents set inside a black metal cage, and Mrs Umbels added some eucalyptus foliage around them. We also had eucalyptus leaves picked from our own garden as confetti – a huge amount of which seemed to end up down my dress! My Dad made a magnificent three tier fruit cake, which was delicious. Mrs Umbels decorated the cake with fresh flowers so that it looked as gorgeous as it tasted.
The Entertainment
When it came to party-time
Howard Rose provided the music and it went down a storm with songs that got all ages up and dancing, including a live rendition of Riptide – Vance Joy for our first dance. The band also relinquished the stage so that Nick’s Dad, brother and brother-in-law could make a special guest appearance.